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I believe that really good food is one of the great pleasures in life. A tasty, wholesome and nutritious meal is hard to beat. I've raised seven healthy children. My wife, Catharine, and I stay in great shape. I attribute all of this to eating well.
I fine tuned my cooking skills when I owned a restaurant from 1947 to 1965. I often brought in my own garden fresh vegetables. If there are two things I do well, it's cooking and gardening. I have friends that come to my home from Ohio, California and even Europe requesting their favorite meal. My seven children all have their favorites. Bon Appétit!
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