Mild Pepper Seeds
Corbaci Pepper Seeds
Corbaci Pepper Seeds
Description:
Description:
Corbaci Peppers are a rare heirloom coming out of Turkey that has a rich flavor and is known to be one of the most prolific peppers on the planet! Seriously, we recommend you take good care of these pepper plants once they start bearing fruit.
These stubby Corbaci pepper plants are early producers of fruits that are super long and slender, reaching lengths up to 12” long. These peppers do ripen from a yellow-green to a bright red; however, they are edible at any stage of the maturity process. Pod shapes may differ as some will grow straight and others may start to curve or spiral. One thing is certain: this plant grows a LOT of peppers, so be prepared for a large harvest. If you don’t use them all, store them away – they work great for pickling!
Corbaci peppers are rich in sweet and fruity flavors that make them fantastic for eating fresh, cooking into food, or roasted. These peppers also contain a slight heat and have thick walls that make them perfect for drying into powder and using them to add some heat to any food dish.
Check out more of our Heirloom Pepper Seeds! We also have a wide variety of Rare & Exotic Pepper Seeds for you to enjoy!
Specifications:
Specifications:
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Heat Level:
- Plant Size: 2 ft.
- Pod Size: 11 in. +
- Days to Harvest: 70 - 79 days
- Origin: Turkey
- Species: Annuum
- SHU: 1,000
Growing Instructions
Growing Instructions
Getting Started
So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.
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What You'll Need
Seed Starting SuppliesSoil and Tray Method
- Water
- Seed Starting Soil Mix of Choice (seed starting mix is different than potting soil.)
- Seed Germination Tray
- Humidity Dome
- Heat Mat
- Temperature Controller
- Plant Light
- Plant Labels
- #2 Pencil or similar object
- Gloves (optional, but if you're dealing with super-hot peppers, oil may still be on the seed)
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Plant your Seeds
- Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
- Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
- Place your seed and cover gently with soil.
You can plant up to 4 seeds per cell to help ensure successful germination.
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Starting Peppers from Seed4. Place your heat mat under your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.
5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.
6. Enjoy watching them grow! See our full instruction page below for more information.
