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Medium Hot Pepper Seeds

Ristra Cayenne Pepper Seeds

Ristra Cayenne Pepper Seeds

SKU: RistraCayenneSeedPack

5 total reviews

Seeds
Regular price $ 4.99
Regular price $ 0.00 Sale price $ 4.99
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Description:

The Ristra Cayenne Pepper is truly a monster! These peppers will grow to a foot long, proving to be one of the bigger peppers we currently sell! Not only will they grow to be large peppers, but they will twist and curl as they continue to grow. The Ristra Cayenne pepper plant is easy to tend and grow, and it is quite a heavy producer. Ripening from green to red, the heat can reach up to 30,000 SHUs at its highest heat level when turned red. However, this variety is known to vary greatly in heat, with some being very sweet with almost no heat. These can still be harvested at different stages, and they are great for drying, and to add in salsas, hot sauces, and chilis.

Craving some more Cayenne in your life? Check out our Purple Cayenne Pepper Seeds, Pepper Joe's Cayenne Pepper Seeds, Long Red Narrow Cayenne Pepper Seeds, Ring of Fire Pepper Seeds, and Cayenne Pepper 6-Pack Seeds.

Don't miss out on this savory Sweet Cayenne Uncured Bacon Jerky! It is absolutely delicious to snack as itself, or to add to sandwiches.

Specifications:

  • Heat Level:
  • Plant Size: 2 ft.
  • Pod Size: 5 in.
  • Days to Harvest: 70+ Days
  • Origin: USA
  • Species: Annuum
  • SHU: 2,500-30,000

Growing Instructions

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Getting Started

So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.

  • What You'll Need

    Soil and Tray Method

    Seed Starting Supplies 
  • Plant your Seeds

    1. Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
    2. Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
    3. Place your seed and cover gently with soil.
      You can plant up to 4 seeds per cell to help ensure successful germination.
  • 4. Place your heat mat under  your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.

    5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.

    6. Enjoy watching them grow! See our full instruction page below for more information.

    Starting Peppers from Seed